grapefruit cran mimosa // cocktails

i feel like during the holidays, you are required to enjoy champagne cocktails

…

often. it's the drink of the season right? so let's try out this holiday toast recipe. since it is mostly made up of juices, you can call it a mimosa and drink it in the morning. or call it a champagne cocktail and drink it at night. i'll support whichever decision you make.

ingredients:

- skinnygirl prosecco

- 1 oz. cranberry juice

- 1 oz. grapefruit juice

- 1 oz. gingerale

- grapefruit slices for garnish

shake the juices in a mixer with ice and pour into your glass.

top the juice with your ginger ale, followed by a generous pour of the prosecco, filling your glass (assuming you are using a champagne glass or coupe!)

top with a grapefruit slice and cranberries if you want to get extra fancy.

now drink it and get festive.

do you guys have any good champagne cocktail recs?

[ skinnygirl prosecco provided by coyne pr for use in this post. ]